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BEGIN:VEVENT
DTSTART:20250319T223000Z
DTEND:20250320T013000Z
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SUMMARY:Blurred Lines\, a (Vegan) Vibrant Veg Kitchen Takeover - Wednesday\, March 19th
DESCRIPTION:We're thrilled to welcome back Lauren Montelbano\, of The Vibrant Veg for an evening of vibrant\, vegan cooking and discussion. This very special dinner event will blur cultural lines by breaking down borders through flavor with an overarching message of unification and delicious food.\n\n\n\n*Course 1 (Laos and Spain)\n\nShiitake Larb Empanada. Cabbage Salad. Chili Lime Sauce\n\n\n\n*Course 2 (France and Southern USA/West Africa)\n\nBlack Eyed Pea Cassoulet. Braised Collards. Cornmeal Bread Crumb\n\n\n\n*Course 3 (India and Italy)\n\nAloo Gobi Ravioloni. Bhuna Masala. Fried Curry Leaf\n\n\n\n* Course 4 (Japan and Britain)\n\nMatcha Trifle. Peach and Raspberry Jams. Vanilla Custard\n\n\n\nAn optional spirit and spirit-free drink pairing\, as well as an ala carte bar menu will be available\n\nPlease provide all dietary restrictions and allergies upon booking\n\nGuests enjoy 10% off spices and featured wines at events\n\nBar & Shopping @ 5:30 p.m.\n\nDinner @ 6:15 p.m.\n\nTickets: $100 + 20% Service Charge on Food & Drinks\n\nYour $25 reservation deposit will be subtracted from your final bill\n\nWe offer a 3% discount on final payment with cash
X-ALT-DESC;FMTTYPE=text/html:<br />\nWe&rsquo\;re thrilled to welcome back Lauren Montelbano\, of The Vibrant Veg for an evening of vibrant\, vegan cooking and discussion. This very special dinner event will blur cultural lines by breaking down borders through flavor with an overarching message of unification and delicious food.<br />\n<br />\n*Course 1 (Laos and Spain)<br />\nShiitake Larb Empanada. Cabbage Salad. Chili Lime Sauce<br />\n<br />\n*Course 2 (France and Southern USA/West Africa)<br />\nBlack Eyed Pea Cassoulet. Braised Collards. Cornmeal Bread Crumb<br />\n<br />\n*Course 3 (India and Italy)<br />\nAloo Gobi Ravioloni. Bhuna Masala. Fried Curry Leaf<br />\n<br />\n* Course 4 (Japan and Britain)<br />\nMatcha Trifle. Peach and Raspberry Jams. Vanilla Custard<br />\n<br />\nAn optional spirit and spirit-free drink pairing\, as well as an ala carte bar menu will be available<br />\nPlease provide all dietary restrictions and allergies upon booking<br />\nGuests enjoy 10% off spices and featured wines at events<br />\nBar &amp\; Shopping @ 5:30 p.m.<br />\nDinner @ 6:15 p.m.<br />\nTickets: $100 + 20% Service Charge on Food &amp\; Drinks<br />\nYour $25 reservation deposit will be subtracted from your final bill<br />\nWe offer a 3% discount on final payment with cash
LOCATION:The Deliciouser 931 E Main Street Suite #7 Madison\, WI\, 53703
UID:e.1220.24637
SEQUENCE:3
DTSTAMP:20260731T185553Z
URL:https://stage.greatermadisonchamber.com/events/details/blurred-lines-a-vegan-vibrant-veg-kitchen-takeover-wednesday-march-19th-24637
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